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November 22, 2018 @ 2:00 pm - 8:00 pm$75
Join us for Thanksgiving Dinner on Thursday, November 22nd, 2pm-8pm. Chef Rodriguez is offering a 3 course prix fixe menu priced at $75 per person ($95 with sommelier’s wine pairings). Reservations can be made via OpenTable or by calling 505-988-9232.
And don’t forget about our Thanksgiving To Go: a full, take home, Thanksgiving Dinner suitable for 8-10 guests. Prices range from $179.95 to $199.95 and are available for pick up on Thanksgiving Day between 11am and 1pm. View the 3 dinner options by clicking here or call 505-988-9232 to reserve.